This makes a nice, balanced porter.
9# ULLME or 8# XLDME
12 oz 60L crystal
8 oz chocolate malt
4 oz black malt
2 oz roasted barley
10 HBU Millenium or any high alpha hop
1 oz Cascade or any American Citrus hop 15 min
US 05. 60F ambient.
Porter
1 post • Page 1 of 1
1 post • Page 1 of 1
Return to Extract & Partial Mash Recipies
Who is online
Users browsing this forum: No registered users and 1 guest